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Products
Maize-Strach-IP-BP-USP
a
* Maize Starch
* Liquid Glucose
* Maize O Sweet
* Dextrose Monohydrate
* Anhydrous Dextrose
* Sorbitol
* Maize Starch IP/BP/USP
* Corn Gluten
* Caramel Colors

* Modified Starches
  > Fabrilose
> Dextrins
> Sayatex
> Maproton
> Sayabond
> Sayastick
Technical Data
Identification Polyhedral granules size 2.0 to 23 um.
Rounded granules size 25 to 32 um.
Color White to slight creamish
% Moisture 12 to 14
% Ash(Max)

0.25

% Solubles (Max) 0.5
% Ether extract (Max) 0.25
Acidity[5.0 gm in 100 ml. Ethyl Alcohol]

Not more than 1ml 0.1N NaOH

% Protein 0.5 to 0.6
pH of 10% solution 4.5 to 7.0
Iron Less than 40 ppm.
Florescence Absent
Oxidising substance Absent



MICROBIOLOGY LIMITS
: (BIOLOAD)

Total viable counts Less than 1000/gm
Total fungal counts Less than 50/gm
E.coli/10 gm Absent
Salmonella/10 gm Absent
 
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